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The Beta-Glucan test kit is suitable for the measurement and analysis of Beta-Glucan (Mixed Linkage).
For the measurement of 1,3:1,4-β-D-glucan in cereal grains, milling fractions, wort, beer and other food products.
Content: | 100 assays per kit |
Shipping Temperature: | Ambient |
Storage Temperature: |
Short term stability: 2-8oC, Long term stability: See individual component labels |
Stability: | > 2 years under recommended storage conditions |
Analyte: | β-Glucan |
Assay Format: | Spectrophotometer |
Detection Method: | Absorbance |
Wavelength (nm): | 510 |
Signal Response: | Increase |
Linear Range: | 4 to 100 μg of D-glucose per assay |
Limit of Detection: | 0.5 g/100 g |
Total Assay Time: | ~ 100 min |
Application examples: | Oats, barley, malt, wort, beer, food and other materials. |
Method recognition: | AACC Method 32-23.01, AOAC Method 995.16, CODEX Method Type II, EBC Method 3.10.1, EBC Method 4.16.1, EBC Method 8.13.1, ICC Standard No. 166 and RACI Standard Method |
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