Home > Worthington
SKU: Papain, Suspension
Size: 1 gm
Description: Supplied as a 2X crystalline suspension in 50 mM sodium acetate, pH 4.5. To insure full activity, the enzyme should be incubated in a solution containing 1.1 mM EDTA, 0.067 mM mercaptoethanol and 5.5 mM cysteine-HCl for 30 minutes. It is recommended that the enzyme be 0.22 micron filtered after dissolution and prior to use.
CAS: 9001.73.4
UNSPSC Code(s): 12352204
Source: Papaya Latex
Activity/Specification: Activates to at least 20 units per mg protein
Special Shipping/Handling: REQUIRES SPECIAL SHIPPING: ICE PACK
Storage Conditions: Store at 2-8°C.