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SKU: Papain, Lyophilized
Size: 100 mg
Description: Supplied as a lyophilized powder prepared from a 2X crystalline suspension, Code: PAP. To insure full activity, the enzyme should be incubated in a solution containing 1.1 mM EDTA, 0.067mM mercaptoethanol and 5.5 mM cysteine-HCl for 30 minutes. It is recommended that the enzyme be 0.22 micron filtered after dissolution and prior to use.
CAS: 9001.73.4
UNSPSC Code(s): 12352204
Source: Papaya latex
Activity/Specification: Activates to at least 15 units per mg protein
Special Shipping/Handling: N/A
Storage Conditions: Store at 2-8°C.